Chinese Food
All Recipes
Coconut cream rolls
The bread with coconut filling is very sweet. The bread with light cream is also very fluffy and soft.
Croissant bun
Lazy version of all materials except butter and bean paste into the bread machine. Press and face key. Wait for all materials to mix, then put butter and face to finish, then press fermentation key. One and a half hours fermentation is finished.... ...
Sugar free and oil-free low calorie purple sweet potato and shellfish
Baguo. Western style steamed bread. The taste is not as soft as bread, nor as hard as steamed bread. Chewing is the best description. Because of its simple taste, low sugar and oil-free formula, it is more suitable for breakfast. The addition of... ...
Purple rice and red bean sandwich toast
I make rice paste in the morning. When I think of making cake, I will grind purple rice and red bean powder by the way.
Bacon Roll ~ Onion Bread
I have tried several kinds of fancy bread since my love of baking compensation. For example, bean paste bread, sausage and scallion bread, raisin bread, coconut bread and so on. This time I made bacon and scallion roll bread. It's really wonderf... ...
No kneading
No need to refrigerate and ferment. No need to knead and tear bread. Purple potatoes can be changed into bean paste. The plastic technique refers to the mother.
Minced pork rolls with Scallion
I've been struggling for a long time to make my own meat floss. At first, I wanted to buy it. I wanted to be lazy. At last, I made my own meat floss. It can be said that the whole bread roll has no additives. I waited all day. I was not busy at ... ...
Shuflei
Shuflea. The names are all so nice. I haven't done them. Try today. It's beautiful. But it's a pity that it collapsed in order to take photos But it's delicious. It's a little crispy outside. It's delicate and smooth inside. It's memorable.
Vegetarianism -- Fulu golden pig
Qingming is coming. There is a golden pig worshipping ancestors in the window advertisement of pastry shop. So I learned to make one.
Pancake with black pepper
I always like to eat pasta. I want to try it today.
[feed Xiaola to bake the first bullet] butter cookie (high gluten + starch version)
For the first time, the baking tool replaced by Taobao points tried to make biscuits conscientiously... [yes. Seriously. Not by cutting corners. Cell phone pixel + photo taking is too bad... However, if you have an oven, a set of baking tools, a... ...
Spring outing, meat loaf
My baby likes to eat the meat loaf best. When the spring is warm and the flowers are blooming, make the sea moss meat loaf. Then go to the spring outing.
Sikang of raisins for office workers (yeast powder version)
Because you want to be healthier, 25g of high gluten flour has been replaced with whole wheat flour. If you don't like it, you can use high gluten flour. In addition, this is Junzhi's yeast powder version. It's not baking powder. I think it's mu... ...
Taurus croissant (simple, no fermentation)
A kind of bread that doesn't need fermentation. Although it's not as soft as other bread, it tastes a bit chewy and has a strong butter taste. It's delicious [this recipe can make 8 croissants]
Mexican red bean bag
The stuffing used in the Mexican red bean bag is the recipe honey red bean . If you don't have it, you can also use the bean paste stuffing sold on the market. To be honest, I don't like it. I just like to bite it into the bread. There are red b... ...
